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The Graciano wine is obtained through a specific type of grape that has this name. These grapes are characterized by having little yield, but they also offer wines of unsurpassed quality such as gran reserva wines. If you want to buy the best wines with Graciano grapes, you will find them here.
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Considering the potency and its characteristic flavor, Graciano grapes are undoubtedly one of the strangest and most striking of all. Loaded with an intense flavor and small size, they are perfect to spice up any wine. So enjoying a good Graciano wine is a real delight.
This grape is used especially for the Gran Reserva wines of La Rioja and Navarra, mostly red wines that are produced with a lot of personality and character. If you want to try the best of all, we recommend the following:
It is an excellent wine of the Graciano variety that stands out for its elaboration, which involves a 9-month aging process in Hungarian oak barrels.
These broths stand out for their flavor, personality and body. Wines containing Graciano grapes are characterized by being of fantastic quality. That is why among the best-sellers we can highlight the following:
Belonging to the Graciano variety, this wine goes through a 6-month aging process in oak barrels, which, added to its organic elaboration, gives us a wine of great quality.
It is a wine that comes from a 10-month aging process in French and American oak barrels. It is a 100% organic denomination, and stands out for being the first Rioja Graciano of this type.
Delicious 100% Graciano wine aged for 10 months in French oak barrels. This red broth has the denomination of Rioja Ecológico Singular thanks to its characteristics and its quality.
Now we share with you three of the most important wineries in the production of Graciano wines on the market that stand out for their wines of incomparable flavor and personality, as well as of extreme quality and body.
Located in Andosilla, in Navarra, it has an extensive career in the country’s wine world. It stands out for maintaining the tradition in the winemaking methods. It is a family winery with a long route, where organic wines are made D.O.Ca. Rioja.
Located in La Rioja, specifically in Cuzcurrita de Río Tirón. It stands out for being a pioneering winery in the elaboration of a wine that is rosé and fermented in barrel. This is their hallmark, although they are also experts in the preparation of other broths.
It is located in Logroño and also has a long history. It stands out for producing organic wines of great quality and flavor, which also have the D.O.Ca. Rioja. They are pioneers in the production of this type of wines.
Graciano is a red grape variety of which it is not clear where it originates, but in most of the vineyards of La Rioja it is grown and used. It stands out for being a grape with low yield, but widely used for Gran Reserva wines.
It is not very abundant, that is why it is usually cultivated with other species. It works very well in arid and hot climates, so the vine gets delicate aromatic flavors.
It is characterized by being of small clusters and with round grapes. Its pulp has no color and is usually quite hard. However, the skin of the Graciano is very dark, almost black.
As it is a low-yielding grape, it is difficult to get large crops of this type of vine. That is why, in general, it is obtained in vineyards that share with other grape varieties.
Only a fairly small part is usually used in the harvest processes, so its characteristics make it a fairly exclusive grape. That is why it is not common to find wines that are made only with the Graciano grape variety.
It is usually used as an additive to other types of wine to be able to bring more joy and personality due to its peculiar taste and intense aroma. It is usually mixed with other varieties such as Tempranillo or Grenache.
Its flavor is powerful, intense and very characteristic, with a high level of acidity and low alcohol content. Graciano wines pair very well with almost any dish.
As it turns out to be a grape with a lot of personality despite its small size, Graciano is characterized by having a straight bearing and being a very vigorous variety. It can resist drought very well, but it is a little difficult to grow. It can work with low fertility in the soil and prefers loamy or calcareous soils. It is advisable to keep it with short pruning.