Hacienda López de Haro Crianza

7,25€

VEGAN Rioja Variety: Tempranillo, Grenache & Graciano Ageing: 18 months in French & American barrels.

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Winery:

Bodega Hacienda López de Haro

Type:

Red Wine Crianza, Dry Red Wine, Red Wine

Specialty:

Vegan, Oaked

Denomination:

Rioja

Grape variety:

Garnacha, Graciano, Tempranillo

Region:

La Rioja - Spain

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Product Information

VEGAN Rioja

Variety

Tempranillo, Garnacha and Graciano.

Vineyard

Selection of low-production vineyards located on poor land on the terraces of the Ebro, in the area of the Sonsierra.

Harvest

Manual harvest.

Winemaking

10 days maceration. Controlled fermentation at 25ºC.

Ageing

18 months in French and American oak barrels.

Alcohol

13.5% Vol.

Tasting Note

Visual: cherry color, with tile tones on the edging.

Nose: assembly of aromas from the barrel (cream, cocoa and vanilla) with black fruits and ripe fruit. Typical Tempranillo liquorice tones with spicy notes can be seen in the background.

Palate: from friendly and elegant per l, mani this fresh sensations throughout its journey. It has a good structure provided by the Tempranillo variety, but with the velvety character of its aging in barrels. At the end leaves memories of cherry and a very pleasant unctuous feeling.

Origin

Although we have explored a lot, in Vintae we never lose sight of our land because here, in Rioja, we have learned almost everything we know. With Bodega Hacienda López de Haro we wanted to recover the authentic essence of Rioja, its wines nos, the classics that made this region great because they represented elegance.

But if we wanted to create current wines it was not enough to stick to tradition. For this reason, in the Hacienda López de Haro collection, the historic nura riojana joins the personality of the excellent quality grapes of our old vineyards to create authentic contemporary classics.

To locate our winery we chose the historic town of San Vicente De La Sonsierra, in the heart of the DOCA Rioja, North by the Sierra Cantabria and South by the River Ebro. The microclimate of the area and its clay-calcareous soils generate the perfect conditions for the vineyard, especially for the Tempranillo grape, the Queen variety of the area.