El Pinar, Los Almendros, Los Guindos. Age of vineyards: 20 years. Clayey-calcareous soil.
Altitude of vineyards: 700 meters.
Variety of grape
100% Verdejo. Hand-picked harvesting.
100% de-stemmed grapes. Fermentation under controlled temperature (14-16º) in stainless steel tanks.
Color: Straw-yellow, sunny colour.
Nose: Citrus, white flower notes, light hints of apples and pears and mineral notes coming through.
Taste: Fresh and lively wine. Flowers and citrus in mouth. Long and nice, showing its potential to age.