97% Tempranillo and 3% Graciano
Bush vines over 30 years old, yields limited to 1,5 kgs per vine.
In French oak vats, with controlled temperature.
In 50% brand new and 50% second use, French oak barrels. 16 months in barrels and 20 months cellaring in bottle.
Completely natural methods, clarification using only egg whites.
Colour: Intense high layer with cherry background.
Nose: Very intense and deep, with very well integrated and high-quality oak. Black fruits appear. Ripe and fresh plum predominates. Chocolate notes and tobacco leafs memories. It has a mineral character that highlights the smell of the earth, mixed with aromas of aromatic plants.
Palate: It is voluminous and full, with very fine and noble tannins. The fruity sensation is marked by the memory of well-ripened black fruits and plum above all. Very wide in the mouth and long at the same time, wrapped in a great balance. Friendly and tasty, with a lot of flavour, complex, elegant and long.
Roda I Reserva