Libalis Semi-Sweet belongs to a collection of fruity and aromatic wines, easy to drink, from Bodega Maetierra.
Winemaking of Semi-Sweet Libalis
For the winemaking of this semi-sweet white wine the Muscatel varieties of small grain, Viura and Malvasia were used. Vineyards of organic viticulture, with a lot of salinity and concentration and few kilos of grapes per hectare. The harvest was carried out overnight.
The cold film maceration was carried out for 6 hours. On the other hand, the fermentation was carried out at 16°C in stainless steel tanks, being interrupted with cooling down to 0° C. This process allows to obtain a natural semi-sweet wine, since some sugars do not reach fermentation.
Alcoholic strength: 11.5%.
Tasting note of Semi-sweet Libalis
Libalis semisweet is a pale yellow wine, clean and bright.
On the nose, it combines the aromatic intensity of muscat with the freshness of Viura, notes of tropical fruits and nuances of white flowers.
In the mouth, it is a very balanced wine thanks to the right combination of freshness and sweetness.
Usually bought together