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Alfred Gratien

Alfred Gratien is a winery located in the French town of Épernay. Founded in 1864, this family winery is dedicated to the production of excellent sparkling wines with Champagne Designation of Origin.

Champagne Alfred Gratien
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Alfred Gratien
All about Alfred Gratien

Information about Alfred Gratien:

The Alfred Gratien winery has been in the art of Champagne making for more than a century. It is located in the town of Épernay, in the heart of French Champagne, where since 1864 it produces and sells sparkling wines of high quality.

In Alfred Gratien, a mechanic work marked by family tradition has been followed for four generations. The constancy and continuous effort have made Alfred Gratien's champagne recognized both in France and internationally. Thus, The Alfred Gratien brand is today synonymous to quality and craftsmanship.

The winery has 2 hectares of its own vineyards located in the Côte des Blancs region, within the Champagne Appellation of Origin. In addition to this, there are associated winegrowers who provide more quantities of grapes to the family, all of them of the best quality.

The grape varieties grown in these vineyards are Chardonnay (white variety), Pinot Noir and Pinot Meunier (red varieties). These grapes are the three main ones with which sparkling wines of the Champagne region in France are made.

How Alfred Gratien's champagne is made

Once the best grapes are selected, the elaboration of the champagnes is proceeded in the family winery, where there are all the necessary facilities for this task.

Something that characterizes the Alfred Gratien winery is that only one pressing of the grapes is carried out to make the sparkling wines. This first pressing is called cuvée. After this, the process of vinification of the broths begins, carried out entirely in French oak barrels.

In addition to the properties provided by grapes, thanks to the time in barrel the sparkling wines also acquire characteristics of the wood. This makes wines with a unique strength and personality.

Wine resting is one of the most important factors for Alfred Gratien, which is why its wines spend between 4 and 10 years in the cellars of the winery.

Thus, it is possible to make champagnes that triumph both in France and in the rest of the world thanks to their elegance and quality.

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